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-Northern Idaho-
Includes the beautiful Panhandle region.
Hayden Lake
Clear waters, sandy beaches and picturesque timber shores;
Hayden Lake's irregular shape gives it about 40 miles of shoreline.
Popular turn of the century recreation area for the wealthy,
including Presidents Taft and Teddy Roosevelt.
Idaho Clark House
East 4550 S. Hayden Lake Rd.
Hayden Lake, Idaho
T: +1 208 772 3470. 10 rooms, b&b. US$ 100-
www.clarkhouse.com
An 1910 European style villa sitting on 12 acres overlooking
Hayden
Lake. Décor blends contemporary furnishings with showpiece
antiques.
Moscow
University of Idaho college town, population 22,000, located in the Panhandle between Moscow Mountain and the beautiful rolling hills of the Palouse.
MaryJanesFarm
1000 Wild Iris Land
Moscow, Idaho
Toll-free from North America: 1 888 650-7004
www.maryjanesfarm.org/bb
This agritourism b&b consists of walled tents equiped with antique propane ranges and outdoor showers. Not really sure if it meets our romantic hotel test, but sometimes we just can't resist including a talented, creative owner who pushes the design & style envelope. Mary Jane, a book author, magazine publisher, and organic food producer, is known as the "Martha Stewart of the West".
-Central Idaho Rockies-
Where Hemingway wrote, hunted and fished.
Ketchum & Sun Valley
Hemingway's home base was Ketchum, a small village located on
the banks of Big Wood River beneath Bald Mountain, just one
mile from Sun Valley.
Knob Hill Inn
900 N. Main St.
Ketchum, Idaho
T: +1 208 726-8010. 24 rooms. US$ 210-
www.knobhillinn.com
This romantic hotels boasts luxury rooms and an European ambiance within walking
distance of Ketchum.
Frank Church River-of-No-Return-Wilderness
Rugged mountains, high mountain lakes, clear rivers and deep
canyons. The Nez Perce Indians wintered here.
Wapiti Meadow Ranch
1667 Johnson Creek Road
Cascade, ID
T: +1 208 633-3217. US$ 600-, per person.
www.wapitimeadowranch.com
A rustic elegant 1920's fishing and horse riding log lodge offering
backcountry luxury accommodations and gourmet food. Owned by
a former Washington D.C. caterer and her husband, a 4th generation
Idaho son of the backcounrty.
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